Blueberry Banana Smoothie for K-12 Schools

Order ingredients from blueberries - U.S. Highbush Blueberry Council
Amount per serving
Daily Value %*
Calories288-
Total Fat2g3%
Saturated Fat1g5%
Cholesterol3mg1%
Sodium118mg5%
Total Carbohydrates62g21%
Dietary Fiber6g24%
Protein10g20%
Vitamin A183IU4%
Vitamin C10mg17%
Calcium318mg32%
Iron1mg6%

Ingredients

Blueberry Banana Ingredients

  • 1 cup (5 ounces) blueberries, frozen (not thawed)
  • 3⁄4 cup (6 ounces) vanilla yogurt, nonfat
  • 1⁄2 each (1-1⁄2 ounces) banana

Blueberry Orange Whirl Ingredients

  • 1 cup (5 ounces) blueberries, frozen (not thawed)
  • 3⁄4 cup (6 ounces) vanilla yogurt, nonfat
  • 1⁄2 cup (4 ounces) orange juice, single strength
Order ingredients from blueberries - U.S. Highbush Blueberry Council

Instructions

  1. Place frozen blueberries, yogurt and banana in blender (and orange juice for Orange Whirl)
  2. Blend until smooth
  3. Pour into 16-ounce serving glass
  4. Serve immediately

Recipe Tip

Blended, uncooked blueberries will gel upon standing. If not served immediately, reblend mixture until smooth before serving.

About This Recipe

Subscribe for Updates

Stay ahead of the curve! Subscribe to receive USHBC industry updates and the latest trends, from new product releases to new blueberry offerings on restaurant menus.

Subscribe